Today's Recipe - Banana Bread VI

Recipe: Ingredients: 4 ripe bananas, mashed 2/3 cup white sugar 2 eggs 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup chopped walnuts DIRECTIONS: Preheat oven to 350 degrees F (175 degrees C). Grease one 8x4 inch loaf pan and set aside. In a large bowl, sift together the flour, baking powder, and salt. Set aside. In another bowl, mash the bananas and stir in the eggs and sugar. Stir in the flour mixture and mix until just combined, then fold in the chopped nuts (optional). Pour the batter into the prepared pan. Bake at 350 degrees F (175 degrees C) for 55 to 65 minutes or until bread tests done. Remove from oven and cool on a rack for 10 minute, then remove from pan and cool completely. Slice and serve. Submitted by: Theresa Parker


Google
 
Web www.lightlysalted.org

Other recipes from 'Banana Bread Recipes' Category

Banana Bread VI Hawaiian Banana Nut Bread
Cottage Dill Bread Country Skillet Bread
Banana Nut Bread Logan Bread
Cheesy French Bread Cinnamon Monkey Bread
Cherry Almond Bread Stuffed Tuna Bread
Almond Banana Nut Bread Mexican Spoon Bread
Boston Brown Bread Brown Bread
Cheesy French Bread Whole Wheat Banana Nut Bread
Banana Nut Bread Ambrosia Recipe
Graham Bread Fruit Bread Pudding
Easy Banana Bread Country Banana Bread
W.'S Bog Cranberry-Blueberry Bread Quick Monkey Bread
Sour Dough Biscuits Banana Nut Bread
Hawaiian Banana Nut Bread Banana Bread
Monkey Bread Frozen Bread