Today's Recipe - Rocco's Olive Bread

Recipe: Ingredients: 8 ounces black olives, drained 1 1/4 cups water 1 1/2 tablespoons butter, softened 1 1/2 tablespoons brown sugar 3/4 teaspoon garlic salt 3 1/4 cups bread flour 2 1/4 teaspoons active dry yeast DIRECTIONS: Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Setting; press Start. Submitted by: Rocco


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