Brown Sugar Banana Nut Bread I - Banana Bread Recipes

Today's Recipe - Brown Sugar Banana Nut Bread I

Recipe: Ingredients: 1/2 cup butter, softened 1 cup brown sugar 2 eggs 1 tablespoon vanilla extract 4 very ripe bananas, mashed 2 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup chopped walnuts DIRECTIONS: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan. In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition. Stir in vanilla and banana. In a separate bowl, sift together flour, baking powder, and salt. Blend the banana mixture into the flour mixture; stir just to combine. Fold in walnuts. Pour batter into prepared pan. Bake in preheated oven for 1 hour, until a toothpick inserted into center of loaf comes out clean. Submitted by: J. R. May

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