Today's Recipe - Honey Wasabi Salmon Recipe

Recipe: Ingredients: 3 Tbls. honey 3 Tbls. soy sauce 4 Tbls. mirin (sweet Japanese rice wine), I used Sake 1 tsp. wasabi powder 1 Tbls. fresh lime juice 2 tsp. veg. oil salmon filets DIRECTIONS: In a small bowl, whisk together honey thru lime juice. In a non stick skillet, heat oil over med. high heat and cook salmon 3-5 minutes on each side or until cooked thru. Transfer to plates. Add honey wasabi glaze to skillet and simmer for one minute stirring constantly. Pour glaze over salmon and serve.


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