Banana Bread - Banana Bread Recipes

Today's Recipe - Banana Bread

Recipe: Ingredients: 2-3 ripe bananas, mashed 2 eggs 1 3/4 c. flour 1 1/2 c. sugar 1/2 c. vegetable oil 1/4 c. plus 1 tbsp. buttermilk 1 tsp. baking soda 1 tsp. vanilla 1/2 tsp. salt 1 c. nuts (optional) GLAZE: Powdered sugar Milk 1/2 tsp. vanilla DIRECTIONS: Preheat oven to 325 degrees. Grease and flour 9 x 5 inch loaf pan or 3 miniature loaf pans. Combine all ingredients and mix well. Bake until top is golden brown and splits slightly, about 80 minutes (50 minutes for mini-loaves). Makes 1 loaf. Cover with glaze after bread is cool.

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