Banana Nut Bread - Banana Nut Bread Recipes

Today's Recipe - Banana Nut Bread

Recipe: Ingredients: 1/3 c. butter, softened 3/4 c. sugar 1 egg 1 c. mashed banana 2 c. all-purpose flour 2 1/2 tsp. baking powder 1/4 tsp. baking soda 1/2 tsp. salt 1 c. chopped pecans or walnuts 1/2 c. chocolate chips (opt.) 1/2 c. buttermilk DIRECTIONS: Preheat oven to 350 degrees. Cream butter and sugar. Mix in egg and banana. In a separate bowl stir together flour, baking powder, baking soda, salt, nuts and chocolate chips. Add this mixture to creamed mixture alternately with buttermilk. Stir until just blended. Pour batter into a greased and floured 9 x 5 x 3 inch loaf pan and bake for 65 minutes or until wooden pick inserted in center comes out clean. Cool in pan for about 5 minutes, turn out on a wire rack. Makes 1 loaf.

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