Today's Recipe - Christmas Wreath Cookies

Recipe: Ingredients: 1 stick butter 40 lg. marshmallows 2 tsp. green food coloring 2 tsp. vanilla 5 c. corn flakes Red hots DIRECTIONS: Melt together butter and marshmallows. Add vanilla and food coloring; add corn flakes. Mix until corn flakes are covered. put on buttered cookie sheet; shape into wreaths and dot with red hots to resemble holly berries. Let dry overnight or longer. (Use gloves coated with butter to protect hands from hot mixture.)


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