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Recipe: Ingredients:
250 grams cabbage cut in thin strips
50 grams oil
1/2 tsp cummin seeds
3 dry red chillies
1 medium size onion, cut lengthwise
2 carrots, grated
3/4 tsp salt
2 tsp lemon juice
DIRECTIONS:
Take microwave safe dish and put oil in it.Cook on high for 15 seconds and add cummin seeds.
Fry cummin seeds for 50 seconds on high, then add onion and pieces of red chilli. Cook this on high for 30 seconds.
Now add cabbage, carrot and salt. Cook on high for 5 minutes, stirring once in the middle.
Add lemon juice to the completed dish. It is now ready to serve