Today's Recipe - East Indian Fried Rice

Recipe: Ingredients: 2 c. long grain rice (Basmati) 1/2 c. butter 1 tsp. salt 1 tsp. cumin seed 3 or 4 bay leaves 10 peppers 4 cloves DIRECTIONS: Melt the butter and brown cumin seed, bay leaves, peppers and cloves. Wash and cook the rice for 1/2 hour then lightly brown the rice. Add 3 cups of water and salt. Wait until the water boils, cover, and cook the rice for approximately 20 minutes. Serve hot.


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