Today's Recipe - Vegetarian Curry Vegetables

Recipe: Ingredients: 1/2 head cabbage, chopped 2 lg. red onions, sliced 2 figs garlic, chopped 2 lg. tomatoes, sliced 2 cans chick peas 4 sticks carrots, sliced 1/2 tsp. pantel 1/2 tsp. oregano 2 dashes black pepper 2 dashes lemon juice 3 shakes curry powder 1 can whole corn DIRECTIONS: Combine all ingredients in large frying pan. Stir fry for 10 to 15 minutes. Add curry powder and lemon juice last. Cover the pan for 5 minutes and serve.


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