Today's Recipe - Fake Crab Pasta Primavera

Recipe: Ingredients: 2 c. broccoli flowerets 2 c. cauliflower flowerets 1 c. Chinese pea pods 8 oz. fake crab meat seafood 1 tbsp. butter 1/2 lb. Velveeta light, cubed 2 or 3 tbsp. skim milk 1/2 tsp. grated lemon peel 12 oz. fettucine or spaghetti DIRECTIONS: Cook fettucine; drain. Stir-fry vegetables and crabmeat until vegetables are crisp-tender. Stir Velveeta, milk, lemon peel in saucepan over low heat until smooth. Pour cheese mixture over pasta and vegetables. Season with pepper, as desired.


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