The very best collection of the exquisite Pasta Recipes.
|
|
Recipe: Ingredients:
8 ounces Manicotti -- uncooked
1 (15-ounce) container part-skim Ricotta cheese -- whipped until smooth
1/2 cup grated Parmesan cheese
1 egg -- beaten
1/4 cup sliced scallions
2 teaspoons parsley flakes
1/2 teaspoon salt
1/4 teaspoon pepper
1 (26-ounce) jar spaghetti sauce
Grated Parmesan cheese -- for topping
DIRECTIONS:
Prepare pasta according to package directions; drain. In medium bowl, blend Ricotta, Parmesan, egg and scallions. Stir in parsley, salt and pepper. Stuff pasta with cheese mixture. Arrange in a 13 × 9-inch baking dish. Pour spaghetti sauce evenly over pasta. Sprinkle with additional Parmesan cheese. Cover. Bake in a 350ºF oven until hot, about 35 minutes.
This recipe for Baked Manicotti serves/makes 6.