Today's Recipe - Greek Style Shrimp With Pasta

Recipe: Ingredients: 8 oz. fusilli or rotelle pasta 3 scallions, chopped 2 cloves garlic, chopped 1 tbsp. olive oil 1 can tomatoes, drained & chopped 2 tsp. dried basil 1/2 tsp. oregano 1/4 tsp. red pepper 1/4 tsp. salt 1 lb. uncooked med. shrimp, peeled & deveined 1/3 c. crumbled feta cheese DIRECTIONS: Cook pasta according to package directions. Meanwhile, in large skillet over medium high heat, saute scallions and garlic in oil for one minute, stirring frequently. Stir in next 6 ingredients; cook for 5 minutes, stirring occasionally. Add shrimp, stir for 3 or 4 minutes, or until cook through. Remove from heat. Drain pasta; divide pasta and shrimp sauce. Top with feta cheese.


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