The very best collection of the exquisite Pasta Recipes.
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Recipe: Ingredients:
1 can chopped clams with juice
1 can pine cone tomatoes
1/4 c. olive oil
1/4 c. butter
3 tbsp. fresh or dried parsley
Salt and pepper
Liquid hot sauce, chilies, or Tabasco (optional)
1/2 lg. head garlic
Red or white wine to taste
DIRECTIONS:
Heat oil in frying pan. Saute garlic and parsley. Add rest of ingredients, clams at very end. Saute for a few more minutes. Serve over pasta.