Today's Recipe - Tuna Tortellini Pasta Salad

Recipe: Ingredients: 1 (20 ounce) package BUITONIĀ® Family Size Three Cheese Tortellini, prepared according to package directions, cooled 1/2 pound green beans, cut into 1-inch pieces, cooked 4 green onions, sliced 2 (6 ounce) cans solid white tuna packed in water, drained 1 large tomato, diced 3/4 cup ripe black olives, sliced 3/4 cup mayonnaise 3 tablespoons balsamic vinegar 3/4 teaspoon celery salt DIRECTIONS: COMBINE pasta, green beans, green onions, tuna, and olives in a large bowl. Combine mayonnaise, vinegar and celery salt in a small bowl; stir into pasta mixture. Season with salt and pepper.


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