Today's Recipe - Banana Cream Cheese Pie

Recipe: Ingredients: 1/3 c. butter 1/4 c. sugar 1 (14 oz.) can condensed milk (not evaporated) 1 1/4 c. graham cracker crumbs 1 (8 oz.) pkg. cream cheese (softened) 1/3 c. lemon juice 1 tsp. vanilla 4 med. bananas sliced and dipped in additional lemon juice DIRECTIONS: Combine butter, crumbs and sugar; press firmly on bottom and up side of 9 inch pie plate. Chill. Meanwhile, in large mixing bowl, beat cheese until fluffy. Gradually beat in condensed milk until smooth. Stir in lemon juice and vanilla. Line crust with 2 bananas. Pour filling over bananas. Cover. Chill 3 hours or until set. Top with remaining sliced bananas.


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