Banana Caramel Pie - Banana Pie Recipes

Today's Recipe - Banana Caramel Pie

Recipe: Ingredients: 1 can sweetened condensed milk 1 lb. bananas 2 tubs Cool Whip 1 graham cracker crust DIRECTIONS: Fill saucepan with 2" of water. Place can of milk in water (unopened). Bring to a boil and boil for approximately 1 hour. Do not let boil dry. While milk is boiling, line crust with a layer of sliced bananas. After can has boiled for 1 hour, let cool for about 15 minutes. Open can and slice caramel onto top of bananas. Place another layer of bananas over caramel and top with Cool Whip. Refrigerate for 4 hours before serving.

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