Today's Recipe - Apple Crumb Pie

Recipe: Ingredients: 5-7 tart apples (5 c.) 1 (9") unbaked pastry pie shell 1/2 c. sugar 3/4 tsp. ground cinnamon 1/3 c. sugar 3/4 c. all purpose flour 6 tbsp. butter DIRECTIONS: Pare apples, core and cut in eighths. Arrange in unbaked pastry shell. Mix 1/2 cup sugar and cinnamon, sprinkle over apples. Mix 1/3 cup sugar with the flour, cut in butter until crumbly. Sprinkle over apples. Bake at 400 degrees for 35 to 40 minutes or until done. If pie browns to quickly, cover edge with foil. Cool. It's good with whipped cream or ice cream.


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