Apple Crumb Pie - Apple Pie Recipes

Today's Recipe - Apple Crumb Pie

Recipe: Ingredients: 2/3 c. sugar 2 tbsp. all-purpose flour 3/4 tsp. ground cinnamon 6 to 8 tart apples, pared, cored and sliced (6 c.) 1 (9 inch) unbaked pie shell 1/2 c. all-purpose flour 1/4 c. sugar 1/4 c. butter 1/2 tsp. cinnamon DIRECTIONS: Combine first 3 ingredients; stir into apples. Turn into unbaked pie shell. Combine remaining flour, sugar and cinnamon; cut in butter until crumbly. Sprinkle over apples. Bake at 400 for 45-50 minutes or until done. If pie browns too quickly, cover edge with foil. Sometimes I substitute brown sugar for the white when making the topping.

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