Today's Recipe - Pumpkin Pie

Recipe: Ingredients: 2 eggs 1/4 c. brown sugar 1 1/2 c. fresh, cooked pumpkin or canned 1 1/4 tsp. DURKEE'S pumpkin pie spice 1/2 tsp. salt 1 c. milk 1/2 c. cream or top milk Plain pastry DIRECTIONS: Combine eggs, brown sugar, pumpkin, pumpkin pie spice and salt; mix well. Add the milk and cream, stir well. Line a 9 inch pie plate with plain pastry. Make a fluted edge. Fill with the pumpkin mixture and bake in a very hot oven of 450 degrees for 15 minutes, then reduce the heat to a slow oven of 325 degrees for 30 minutes.


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