Today's Recipe - Apple Crumb Pie

Recipe: Ingredients: 5-7 tart apples (or less) 1 9" unbaked pie shell 1/2 c. sugar 3/4 tsp. ground cinnamon 1/3 c. sugar 3/4 c. all-purpose flour 6 tbsp. butter DIRECTIONS: Pare and core apples; cut into eights. Arrange in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples. Mix 1/3 cup sugar with the flour; cut in butter until crumbly. Sprinkle over apples. Bake at 400 degrees for 35-40 minutes or until done. If pie browns too quickly, cover edges with foil. Cool. Peel, core and arrange 1 apple at a time.


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