Pastry For Double Crust Pies - Crust Pie Recipes

Today's Recipe - Pastry For Double Crust Pies

Recipe: Ingredients: 2 c. flour 1 tsp. salt 3/4 c. shortening 5 tbsp. ice water DIRECTIONS: Mix together and roll out on floured surface. If using for 1 crust pies bake at 450 degrees for 8-10 minutes.

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